37. You have to work for high-end tempura

By Tenkaijapan - Last updated: 金曜日, 2月 26, 2010 - Save & Share - Leave a Comment



It might take a while to find Motoyoshi among the backstreets of Minami-Aoyama, but its GPS-confounding location is part of the fun. The prize for actually arriving is perfectly crisp tempura. The chef is as picky about his ingredients — succulent scallops and tender asparagus in summer, hearty red carrots from Kyoto in winter — as he is about his technique.

Read more :www.cnngo.com

Motoyoshi: 3-2-4 Minami-Aoyama, Minato-ku, 03 3401 0722

View motoyoshi in a larger map

Posted in 50 reasons why Tokyo is the greatest city in the world | Map, Gourmet, Map • Tags: Top Of Page
1つ星2つ星3つ星4つ星5つ星 (まだ評価されていません)

Send a Message

This blog is kept spam free by WP-SpamFree.